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All Purpose Greek Seasoning

2 cups “Greek,” “Italian,” or “Mediterranean” Sea Salt
1 pound Oregano (dry)
1.5 Cups Rubbed Sage
1 Cup Ground Fennel
1 Cup Ground Rosemary
1/2 Cup Powdered Vitamin C (Ascorbic acid)
2/3 Cup Onion Powder
2/3 Cup Garlic Powder
1 Cup Coarsely Ground Black Pepper
3 Tbsp. Food Grade Diatomaceous Earth
(also known as Silicon Dioxide - a free flow agent)

Tags: , Greek, Oregano, , sea salt,

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