Pork
A zippy coconut, curry, and peanut sauce that my children really love.
Newest Recipes:
It works fantastic marinating for even just one hour! Three hours would work better. It is great with butterflied pork loin chops.
Cuban Mojo Sauce
A zingy Cuban style sauce used sparingly on all kinds of meats, sandwiches, etc. - to enhance the flavor, not cover it up.
A zingy Cuban style sauce used sparingly on all kinds of meats, sandwiches, etc. - to enhance the flavor, not cover it up.
Puerco Asado (Cuban Style Slow Roasted Pork)
I am calling this Marinated Cuban Slow-Roasted Pork “Tampa Style” because it tastes a lot like the Puerco Asado I used to enjoy when I lived there.
I am calling this Marinated Cuban Slow-Roasted Pork “Tampa Style” because it tastes a lot like the Puerco Asado I used to enjoy when I lived there.
Satay is standard street fare in Thailand. Usually a very simple recipe, my version is a little more complex in flavor - a wonderfully different grilled pork recipe that is sure to please.
Cha Gio (Imperial Rolls) Chả giò
This Vietnamese delicacy is traditionally served with Romaine lettuce leaves and fresh Basil, Mint or Cilantro leaves. The cool crisp lettuce and herbs are then wrapped around the hot and crispy rolls and then dipped into a spicy, sweet, savory and tart fish sauce called Nước chấm. … an unbeatable combination!
This Vietnamese delicacy is traditionally served with Romaine lettuce leaves and fresh Basil, Mint or Cilantro leaves. The cool crisp lettuce and herbs are then wrapped around the hot and crispy rolls and then dipped into a spicy, sweet, savory and tart fish sauce called Nước chấm. … an unbeatable combination!
Chicken (or Pork) Lettuce Wraps (like P.F. Changs™)
My loose spin on P.F. Chang’s “Chicken Lettuce Wraps”. My children like my version better, but that’s what I pay them to say. P.F. Chang’s serves it as an appetizer, but this recipe makes enough for a meal.
My loose spin on P.F. Chang’s “Chicken Lettuce Wraps”. My children like my version better, but that’s what I pay them to say. P.F. Chang’s serves it as an appetizer, but this recipe makes enough for a meal.